​At the farmhouse in Viladecans, Mauricio and Paula have built a unique space that reflects their dedication and love for Argentine cuisine. Every corner of this place has been designed and created by them, from the first brick to the last ornament, showcasing their passion for providing an authentic experience to their diners.

The smoked meats and milanesas they serve are true culinary masterpieces, crafted with care and Argentine seasoning. Each dish that leaves their kitchen is a tribute to their roots and a showcase of their talent in gastronomy. At Viladecarns, you can feel Mauricio and Paula's influence in every bite, transporting diners through flavors and aromas to the beloved lands of Argentina